How to Maintain and Clean Your Kitchen Cabinet Edge Pulls
Kitchen cabinet edge handles, these relentless magnets of dirt and grease, are often ignored, allowing them to become filthy. But don’t worry, because by following a few simple steps, you can easily restore them to their former glory.
Common sources of dirt
Greasy fingers
Rags covered with food
Splattered sauces and soups
Maintenance Procedure
1. Clean regularly: Wipe the edge handle with a damp cloth and mild cleaner every week or two.
2. Hydrophobic treatment: Every few months, treat the edge handle with a hydrophobic agent to prevent dirt and oil buildup.
3. Avoid abrasives: Do not use abrasives or steel velvet, as they will scratch the surface.
Cleaning steps
1. Gather supplies: You will need a clean cloth, mild cleaner, baking soda (optional), and distilled white vinegar (optional).
2. Soak (optional) : For particularly dirty handles, soak for several hours in a bowl of detergent solution.
3. Wipe: Wipe the handle with a damp cloth to remove loose dirt.
4. Use baking soda: For stubborn stains, you can make a paste of baking soda and a little water, apply it to the surface of the handle, and let it sit for a few minutes.
5. Use white vinegar: For mineral buildup, wipe the handle with distilled white vinegar and rinse with water.
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